Party & Event Planners & Organizers in Point Douglas, Winnipeg, MB with e-mail, website
Find accurate info on the best party & event planners in Point Douglas, Winnipeg. Get reviews and contact details for each business, including phone number, address, opening hours, promotions and other information.
Showing results: 1 - 3 out of 3
Showing results: 1 - 3 out of 3
Results from the 'Party & Event Planners & Organizers' category in Point Douglas, Winnipeg
Closed now
620-167 Lombard Ave, DOWNTOWN, Winnipeg, R3B 0V3
(204) 478-5264
Bergmann’s On Lombard is a catering company located on the 6th floor of the historic Grain Exchange Building. We specialize in food catering and event planning. Our staff will work with you every step of the way to ensure you have your ideal event. From weddings, reunions, anniversaries, to corporate gatherings, your event is important to us. We look forward to being of service! David Bergmann Chef and Proprietor Upon Completion of the Chef’s Apprenticeship Program at Red River Community College, David Bergmann worked for six years with Tim Appleton, Chef Member of the Canadian Culinary National Team. Starting out as an apprentice and working his way up to Sous Chef, David developed a globally influenced style, with a focus on Canadian ingredients. “At a young age I developed a real love and passion for food and cooking. It is a privelege to be able to work in an environment with dedicated staff who feel the same way I do.” stated David. David participated in many Culinary Competitions and further pushed his limits, leading him to eventually start his own catering company. “Preparing and doing well at a competition is great and very rewarding, but after starting my own business I soon realized that striving to do the best for our clientele is my everyday competition, and that is extremely rewarding. ” Today, Bergmann’s on Lombard caters more than 350 events per year, both at their downtown location in the historic Grain Exchange Building, and at offsite locations around Winnipeg; providing excellence in food and service for wedding, corporate and private dining occasions. We invite you to experience Bergmann’s! Culinary Team Bryan Ursell - Sous Chef Adam Peterson - Junior Sous Chef Jackie Cuenca Ligsay Front of the House Team Laura Thiessen. 
Bergmann's on Lombard received rave reviews for their phenomenal food, with mentions of tender, juicy, and flavourful meats, creative salad presentations, and problem-solving abilities. The team was described as friendly, attentive, and professional, making for a stress-free event planning experience. The venue was also praised as beautiful. 
