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492 HASTINGS ST W, DOWNTOWN, Vancouver, V6B 1L1

604 915 9282
Our Story Our Name Can you remember a time when you saw a long lost friend across the room or across the street? When your eyes met and you reconnected with an instant flood of fond memories, what was the first thing you did? If your first instinct was to wave, then you now know the sentiment behind our name. Waves is a place to connect, less in the electronic sense and more in the face to face, have a laugh and some good conversation sense. Our Roots The Waves Coffee House franchise was founded in 2005 at Hastings and Richards Street in downtown Vancouver British Columbia. Ever since then, we’ve been known for our superb fresh brewed coffee, warm hospitality and incomparable service. In 2008, we were recognized by the Brand Coaches as the "Hottest Brand in Canada". We have also been recognized as the "Best of Brands" by over 1, 500 coffee retailers. Today there are 31 Waves across British Columbia and Alberta - with more to come. What Sets Us Apart At Waves, we use the very finest coffee beans available. Specifically, 100% Specialty Grade, purchased directly from small lot farmers. Eventually some of these beans make a sweet reunion with real Belgian chocolate (not powdered). As a result our mochas have become an institution of their own! Our food menu also is the best of any coffee chain. Come to any Waves and you’ll be tantalized by a fresh and wide variety of panini, wraps, sliders, soups and salads. Other innovations and considerations, such as rooibos iced teas, free meeting rooms and consistently gracious servers have made us the destination to a growing segment who are looking for a local alternative to the multinational coffee giants.

837 Hastings Street W, DOWNTOWN, Vancouver, V6C 3N6

(604) 689-3312
Our Story The story of Doi Chaang Coffee is as rich as the coffee itself. It’s set in a small village located within the Northern Thailand region of the Golden Triangle. It all began when the hill tribe families of the Doi Chang Village united together to create their own coffee company; after 20 years of cultivating and processing coffee, the farmers grew frustrated selling their high quality beans for minimal prices to coffee dealers who would blend them with other inferior coffee beans. Through their own initiative, our families decided it was time to directly offer the unique taste of their own premium, single-estate, organic Arabica coffee. The villagers soon established themselves as independent, successful coffee producers, building their own processing plants, drying facilities, and storage warehouses. The coffee is cultivated in small family gardens with everyone committed to maintaining sustainable agriculture and having minimal impact on the natural habitat. All aspects of production are carefully monitored to ensure consistent and optimal taste in every cup of Doi Chaang Coffee. Committed to offering Doi Chaang Coffee as an exclusive single-estate, certified-organic Arabica, the growers approached a small Canadian group of coffee enthusiasts to bring Doi Chaang Coffee into the international market. In recognition of the equal value of their contributions, the growers and the Canadian group established an equal partnership for the international distribution of Doi Chaang Coffee. The growers continue to focus on cultivation, processing and domestic sales, while the Canadian group provides financing, marketing, roasting and distribution for the international market. Doi Chaang Coffee Today Today, the Doi Chang Village and the surrounding area is home to 8, 000 people within eight hundred families, all living and primarily working together to cultivate and produce a premium organic, single-estate Arabica coffee.

2525 MAIN STREET, MOUNT PLEASANT, Vancouver, V5T 3E5

(604) 873-6766
café, Coffee Houses, thé, coffee speciality bars, tea, détaillants, outdoor seating, Places To Eat, House

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