Patisseries in Parkdale-High Park, Toronto, ON with website
Find accurate info on the best patisseries in Parkdale-High Park, Toronto. Get reviews and contact details for each business, including phone number, address, opening hours, promotions and other information.
Showing results: 1 - 3 out of 3
Showing results: 1 - 3 out of 3
Results from the 'Patisseries' category in Parkdale-High Park, Toronto
Open now
2204 Bloor Street West, Toronto, M6S 1N4
+1 416-763-3200
Baked fresh daily by bakers with passion, COBS Bread in Toronto is your neighbourhood bakery. From scratch-baked loaves perfect for family meals to hand-crafted treats for your everyday moments, everything we make is created with care and real ingredients. We're proud to bring fresh, delicious bread and baked goods to Toronto, while giving back to the community by donating any unsold products at the end of the day. When you visit COBS Bread, you're not just enjoying exceptional service-you're celebrating fresh with every bite. Stop by today and discover your new favourite bakery. 
Open now
1374 Queen St West, Toronto, M6K 1L8
(416) 546-4374
Caterer, Bakery, Patisserie 
Customers appreciate the fresh and flaky pastries, with some praising specific items like the butter tart for its light and fluffy texture, and the croissants for their delicious taste. Some have criticisms, such as burnt sandwiches or imbalanced dessert flavors. The non-profit status of the business is mentioned in some reviews, but opinions vary on whether it justifies any issues with the food. 
Closed now
401 Jane Street, LAMBTON BABY POINT, Toronto, M6S 2E2
(416) 762-2103
lundi au vendredi : 9h - 19h : samedi 10h -19h de Patisserie 27 Patisserie 27 is a popular destination for customers in Toronto, praised for its delicious and authentic French croissants, variety of pastries, and fresh ingredients. The bakery offers a range of options including plain croissants, beer and cheese croissants, pain au chocolate, lemon tart, fruit danish, and seasonal items. Some customers enjoy the casual atmosphere and have made it a regular part of their routine. The pastries are described as flaky, crispy, rich, and delicious, with some customers comparing them to those they've had in Paris.