Butchers in Port Elgin, ON
butchers in Port Elgin, ON (Results 1 - 1 of 1)
Open now
183 Goderich St, Port Elgin, N0H 2C1
(519) 389-6328
... Butcher shop, Butchers Other nearby results from the 'Butchers' category
Closed now
22 Grosvenor St. N, Southampton, N0H 2L0
(519) 797-2525
Produits Alimentaires Général, Boucheries, Specialty Grocery Store, Food Stores, Wholesale Trade, Meats & Meat Products, Meats and Meat Products, Aliments Et Boissons, Wholesale Trade Nondurable 
Southampton Meat Market is known for its wide selection of fresh products and top-notch butchering. The meats are described as exceptional, flavorful, and high quality. Customers praise the helpful and knowledgeable staff, friendly service, and unique finds. Some have had great experiences with special orders and deliveries. The Scotch Eggs are a standout favorite. 
Closed now
486 Queen St S, Paisley, N0G 2N0
(519) 379-7284
"Orchard's Landing is not always open to the public. We are an event space that holds events throughout the year. We house a Summer Produce Market for 18 weeks and a 6 week Christmas Market... 
Open now
68 Sauble Falls Rd, Sauble Beach, N0H 2G0
(519) 422-3838
Épiceries, Food & Beverages, Foods General, Butcher Shop, Groceries, Public Golf Courses, Supermarket, Amusement and Recreation Services, Aliments Et Boissons, Produits Alimentaires Général North Sauble Meats n More is a butcher shop in Sauble Beach known for its great cuts of meat and excellent sausages. Some customers praise the friendly staff and the wide selection of ice cream. However, there have been mixed reports about the service. One customer was disappointed with the pricing of some products, while another found the sizing of the ice cream inconsistent. 
Open now
2034 Hwy 21, RR#2, Kincardine, N2Z 2X4
(519) 396-2257
... Meat processor, Butcher shop Customers appreciate Beefway for its fresh produce, friendly and welcoming staff, high-quality and affordably-priced meat and sausages, excellent customer service, and wide selection of products including raw dog food. 